2017
This 100 per cent syrah red is dark leaning to black, Expect lavender, violet, black- and blueberry aromas. In the mouth the wine exudes richness, and layered fruit flavours. Full-bodied and intense.
Long aftertaste.
Enjoyable now, but will improve with five to eight years of cellaring.
Pair with medium-rare grilled steaks, whole roasted beef tenderloin, Sauce Bearnaise, roasted rack of venison, Sauce Hollandaise, aged hard cheeses.
92/100
$ 89.95
Hrayr Berberoglu
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