2016
A world-class cabernet sauvignon from the Brossa Valley. Inky red colour. Cassis and mocha aromas dominate the nose. Balanced. Excellent and seamless mouth feel. A perfect wine for grilled beef. Enjoy with ripe old hard cheeses like 5-year old Cheddar, Old Gouda, Grana padano, Emmenthal from Switzerland.
90/100
$ 39.95
Hrayr Berberoglu
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